Yellow Morels / Spring / Summer / Edible Indulge in the exquisite flavors of the Yellow Morel (Morchella esculenta) as we embark on a culinary adventure celebrating this prized mushroom. Join us in savoring the unique delights offered by nature’s bountiful creation. With its distinctive honeycomb-like caps and earthy…
Author: james
Black Morel / Spring / Edible Indulge in the exquisite flavors of the Black Morel (Morchella elata) as we embark on a culinary adventure celebrating this prized mushroom. Join us in savoring the unique delights offered by nature’s culinary masterpiece. With its distinctive conical cap and characteristic honeycomb-like texture, the…
 Sea Leek / Edible / Summer / Autumn Scientific NameAllium ampeloprasum FamilyAmaryllidaceae Also known asWild Leek, Sea Leeks HabitatIt is thought to have been introduced to Britain, and is fairly uncommon so should only be picked if a large patch is found. It likes sandy or stony seaside locations, often…
Broadleaf Plantain / Spring / Summer / Autumn / Edible Scientific Name Plantago major Family Plantaginaceae Also known as White man’s footprint Habitat Found in Europe, including Britain, from Iceland south and east to Spain, northern and central Asia. Grassland, roadsides etc, a common weed of lawns and cultivated ground,…
 Sea Radish / Edible / Spring / Summer Scientific NameRaphanus Maritima FamilyBrassicaceae or Cruciferae HabitatEurope, including Britain, from Scandanavia to the mediteranean and Black sea. It grows on the coast line, preferring sandy and stony shorelines just above the driftwood line. DescriptionRaphanus Maritima is a BIENNIAL growing 0.8 m (2ft…
Giant / Blackening Polypore / Summer/ Autumn / Edible Step into the realm of awe-inspiring culinary treasures as we embark on an exploration of the Edible Giant Polypore Mushroom (Meripilus giganteus). Join us on a journey where gastronomy meets magnificence. With its impressive size and distinctive fan-like structure, the Giant…
Hen of the Woods / Summer / Autumn / Edible Indulge in the delightful flavors of the Hen of the Woods (Grifola frondosa) as we embark on a culinary adventure celebrating this prized mushroom. Join us in savoring the unique delights offered by nature’s bountiful creation. With its striking frilly…
Mini Blackberry Vegan Cheesecakes Recipe from Hannah Morris – @wild__folk – Instagram Ingredients: Crust1 cup raw pecans1 cup pitted dates, packed1/8 teaspoon sea salt Filling1 1/2 cups raw cashews1 cup fresh blackberries1/3 cup freshly squeezed lemon juice (approximately 2 lemons)1/3 cup coconut oil, melted2/3 cup full-fat coconut milk, refrigerated1/3 cup…
Clovers / Edible / Spring / Summer Common Name: Clover Latin Name: trefoil spp Season: March – August (Spring/Summer) Could be Confused with: Could be confused with Wood Sorrel or other Clovers, i.e. white confused for red clover when not in flower, the only thing to be mainly wary…
Spruce Cured Salmon Click here for details on correctly identifying spruce I used to think curing fish was something almost mystical, I believed it would take an age to learn, would be incredibly difficult to get right and at the end of it all I would probably give myself some…