A Rowan

Rowan

Foraging for Rowan, Identifying Rowan and Rowan Recipes are here…

A bright sour berry perfect in jellies, jams and syrups, but the leaflets and buds are edible.

Let us keep you updated about what’s in Season every month

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Book a Course

Join us on one of our deeply engaging wild food foraging and cookery experiences. The easiest way to develop your foraging and wild food cookery skills is to join a true professional out in the wild. Perfect for chefs, individuals, families and groups, either join us on one of our pre-arranged walks or enquire about a private event.

The Foragers
Cookbook

A Growing set of high quality printed guides to foraging and wild food cooking, to allow you to continue developing your foraging skills at your own pace in your own time.