Kelly has a fantastic knowledge of all things wild including herbal and practical uses of species. Kelly also has a deep passion for soil science and micro biology, she performs microscope assessments on the soil food web looking at the micro universe of bacteria, mycelium, protozoa, nematodes. Kelly loves to share her knowledge doing talks on importance of soil health and the microbs that create it.

Upcoming Events

Current Month

November

thu28nov10:00thu16:00Forage and Cookery Course in HertfordshireHome Farm

fri29nov10:00fri16:00Forage and Cookery Course in NorthamptonFermyn Woods

sat30nov10:00sat16:00Forage and Cookery Course in BuckinghamshireBragenham Farm

March

sat01mar10:00sat16:00Forage and Cookery Course in LondonLee Valley

thu06mar10:00thu16:00Forage and Cookery Course in CambridgeshireFen End Farm

fri07mar10:00fri16:00Forage and Cookery Course in HertfordshireHome Farm

sat08mar10:00sat16:00Forage and Cookery Course in LondonLee Valley

sat22mar(mar 22)10:00sun23(mar 23)16:00Forage and Cookery Course in CambridgeshireFen End Farm

sun23mar10:00sun16:00Forage and Cookery Course in LondonLee Valley

wed26mar10:00wed16:00Forage and Cookery Course in HertfordshireHome Farm

fri28mar10:00fri16:00Forage and Cookery Course in LondonLee Valley