Join us on one of our truly engaging & Fun wild food and foraging courses for a fantastic experience, to develop your understanding of foraging for and cooking with wild foods and to enjoy some delicious Wild Recipes.
On our foraging courses we work with the seasons and often forage for plants, mushrooms, seaweeds & flowers. You’ll be astonished by the flavours we can get; from pineapple tasting flowers to cardamom tasting seeds and seaweeds which taste like beef jerky, it’s all there to be discovered.
Our in house team of foragers running our foraging courses are possibly the most obsessed wild foodies you’ll ever meet & all go through our L3 wild food and foraging accreditation . You can find out a little more about our foraging team here.
