This is a £20 fee which enables you to extend your Totally Wild UK Voucher for a further 12 months,
Please pay this fee and then email the order number to us at info@totallywilduk.co.uk so we can extend your voucher for a further 12 months 🙂
We can only do this when you are within 2 months of your current expiry date and providing your voucher has been purchased directly with Totally Wild UK.
This jumping voucher is a fantastic physical gift to present to your loved one on their special day, it’s more than a regular gift card because when they open up the gift the voucher quite literally jumps out with excitement.
It can be purchased as an add-on to any of our vouchers,
We will post the jumping voucher to you to gift,
Postage is included in the price of the voucher itself
Head back to nature with this fantastic Foraging, Cookery and Lunch for one with Totally Wild. You will join a professional forager to learn the ins and outs of foraging and wild food, before harvesting a range of ingredients and cooking up a delicious wild food lunch.
Head back to nature with this fantastic foraging, cookery and lunch for two with Totally Wild. You and a fellow adventurer will join a professional forager to learn the ins and outs of foraging and wild food, before harvesting a range of ingredients and cooking up a delicious wild food lunch.
Dive into the “Foraging Mushrooms Guide” and embark on a wild mushroom adventure that’s equal parts enchanting and delicious! Unearth the secrets of foraging and feasting on nature’s hidden treasures with this vibrant, mouth-watering guide. 🍄🌲🎉
Head back to nature with this fantastic introduction to foraging voucher. You will join a professional forager to learn the ins and outs of foraging and wild food.
The Foragers’ Cookbook offers a unique insight in to the huge abundance and massive potential uses for the plants we walk past on a daily basis. This book will give you the confidence and guidance to explore your surrounding green spaces and safely pick the abundance of wild edible plants found growing all around us. After harvesting these plants the book then offers you a range of tried and tested recipes for creating truly delicious wild food-inspired meals, preserves, syrups, pickles, jams, salt ferments, and chutneys within your own home.
Dispatched every Tuesday – order Cut-off Wednesday