Preserving wild flavours is an exciting part of any foragers’ journey it often culminates at some point in Foraging for the Drinks Cabinet. Infusing alcohol is a simple yet amazingly delicious way to encapsulate some of Mother Nature’s tastiest wild abundance. There’s no doubt that our ancestors have been harvesting,…
Tag: vodka
Salted Caramel & Sweet Chestnut Vodka Recipe Sweet Chestnuts trees are common throughout the UK and they produce their delicious and nutritious nuts in Autumn, this a really simple recipe and a great way to use any chestnuts leftover from Christmas dinner. It works well on its own as liquor…