Category: Blog

One of the most commonly asked questions, when we are running courses, is ‘Will we find any Truffles today?’ unfortunately my answer is almost always no, through this guide we’re going to look at An Introduction to Truffles in case you happen to be lucky enough to stumble across some…

It’s early in the year, and the perfect time to start learning to forage as the season kicks off. You may be inspired and excited, but also wondering where to start. Start with One Overwhelm is the enemy. We recommend starting with a wild plant that is super distinctive, abundant…

Sea Aster / Spring / Summer / Autumn / Edible Common Name Sea Aster Botanical Name Aster tripolium Scientific Classification Kingdom – Plantae Order –Asterales  Family – Asteraceae Physical Characteristics of Sea Aster Perennial (although often not for many years) herb that usually grows to about 50cm tall Leaves With…

How to Safely Identify The Edible Puffball Family of Mushrooms Puffball mushrooms overall are a very common and easy to identify family, one of the safest for beginners. It’s one of the first species that I remembered the Latin name for. Lycopodium roughly translates to ‘Wolfs Fart’ I guess it’s…

An exploration of Ganoderma species and how to identify, harvest and prepare them.  Herbal Uses for the Reishi Mushroom Knowledge and use of Reishi mushroom(s) in the Western world have recently ballooned. When a group of different mushroom species or subpeciess are referred to with the same name, the group…

Making Herbal Remedies at Home Making herbal remedies is the process of capturing a specific chemical essence of a plant or mushroom with a solvent (water, oil, vinegar, alcohol, honey, sugar etc.) and processing it to apply it to your body in some way. These are usually used with the…