Pink Waxcap / Autumn / Winter / Edible The Pink Waxcap is one of the rarest and most beautiful fungi in the UK. Quite easy to ID but they should be photographed and left untouched. Scientific Name Porpolomopsis calyptriformis Common Names Pink Waxcap, Ballerina Waxcap Family Hygrophoraceae Habitat They are…
Category: Edible
Crimson Waxcap / Autumn / Winter / Edible Prepare to be enchanted by the radiant beauty and culinary splendor of the Crimson Waxcap, scientifically known as Hygrocybe punicea. In this blog post, we embark on a journey to discover the captivating qualities and edible delights of this remarkable mushroom. With…
Black Truffle / Spring / Winter / Edible Prepare to enter a world of unparalleled gastronomic indulgence as we unravel the secrets of the Black Truffle, scientifically known as Tuber melanosporum. In this blog post, we embark on an extraordinary journey into the realm of culinary opulence, where the unmistakable…
Autumn Truffle / Autumn / Winter / Edible Prepare to be seduced by the captivating allure of the Autumn Truffle, scientifically known as Tuber Uncinatum. In this blog post, we embark on a gourmet adventure, exploring the hidden treasures that lie beneath the forest floor. With its earthy aroma and…
Douglas Fir / All year round / Edible Douglas fir is a large, naturalised, fast growing, evergreen tree. It was bought to the UK in 1827 by the botanist David Douglas, whom it’s named after. It’s considered the best tasting edible conifer. They typically look like a Christmas tree…
Common Morel / Spring / Edible Prepare to embark on a gastronomic journey like no other as we unravel the extraordinary qualities of the Common Morel, scientifically known as Morchella vulgaris. In this blog post, we invite you to savor the unparalleled flavors and unique textures offered by this prized…
Blackcurrant / Summer / Edible An easy to identify member of the Gooseberry family with edible fruits. It’s a medium-sized shrub, growing up to 1.5m tall. Common Names Blackcurrant, Cassis Botanical Name Ribes nigrum Scientific Classification Kingdom – Plantae Order – Saxifragales Family – Grossulariaceae Physical Characteristics for Blackcurrant Leaves…
Vetch / Spring / Summer / Autumn / Edible Vetch is a member of the Pea or Fabaceae family, it’s one of the largest families in nature and there are around 240 Vetches worldwide. The most common in the UK is Common Vetch (Vicia sativa). They can sometimes be hard…
Broom / Spring / Summer/ Edible Broom is the less aggressive little brother to gorse, the two look similar and both have some nice edible and medicinal parts. Common Names Broom, common broom, Scotch broom Botanical Name Cytius scoparius/Sarothamnus scoparius Scientific Classification Kingdom – Plantae Order –Fabales Family – Fabaceae…
Daisy / All Year Round / Edible An abundant, perennial, wild edible that all of us are familiar with, if only from making ‘daisy bracelets’ as a child. They can be found almost anywhere on any soil type. Common Names Daisy, Common Daisy, Lawn Daisy, English daisy, Bruisewort, Gardeners’ Friend…