Most of us have largely forgotten the wild edibles and medicines that can be found around us like the health benefits of rosehips and instead we rely on supermarkets and pharmacies to meet these needs. Rosehips however are something we’ve never really turned our backs on, we have an almost…
Category: Foraging

When we’re running our foraging courses one of the questions we are often asked is “Is foraging legal?”. One of our major roles as foragers is to teach people about the law and the responsibility surrounding gathering wild ingredients. As foraging gets more and more popular it’s even more important…

Honeysuckle / Summer / Edible Honeysuckle is one of those plants we’ve seen a thousand times in gardens and parks but did you know it’s edible? Through this piece we’ll be taking a deep dive into identification and edibility. Common Names Honeysuckle, Common Honeysuckle, European Honeysuckle, Woodbine Botanical Name Lonicera…

White Melilot / Spring / Summer / Edible White Melilot can often be found growing on disturbed ground and can have a flavour somewhere between peas and vanilla. Common Names Sweet Clover, Hart’s Tree, Kings Clover, Lucerne. Botanical Name Melilotus albus Scientific Classification Kingdom – Plantae Order – Fabales Family…

Chicory / Spring / Summer / Autumn / Edible Chicory is most commonly known for Camp coffee essence or Chicory root coffee which is used in making cakes. It has the most beautiful edible flowers. Common Names Chicory/Common Chicory, blue daisy, blue dandelion, blue sailors, blue weed, bunk, coffeeweed, cornflower, hendibeh,…