Category: Foraging

When you’re in the midst of it – London can seem like the last place you’d want to, or even could, go foraging. However, wild food can be found everywhere and I’m always amazed by the diversity of wild ingredients that can be foraged throughout London’s Parks. ‘You can find…

So you’ve been out and found a whole load of wild mushrooms, firstly you need to make sure they’re edible – have a quick intro guide here or you can look at our entire mushroom guide list here. If you’re still not sure why not join us on a guided foraging walk…

Makes 30 rolls Fruit Leather always reminds me of chewy sweets and is the perfect thing to take out on a long walk as a snack. Rose hips are high in vitamin C and were often collected during times of famine to increase peoples intake of vitamins and minerals. Flavour-wise…

We recently had our first “Forage & Feast” foraged picnic of the year, and as luck would have it, the wild garlic (Allium ursinum) had just begun to come through locally. So, my talented wife Samantha decided to incorporate the wild garlic into a very simple recipe for sausage rolls.…

Is there really such a thing as a qualified forager? When I decided to take on foraging as a job or as a ‘professional’ I dug around to see whether there were any types of foraging qualifications out there. If you’re reading this article you’ve more than likely searched for…

Identifying trees in Winter is hard. It isn’t too bad in Spring, Summer and Autumn; But during the winter, when there are no leaves, flowers or fruits on show, it’s pretty tricky. Its a useful skill however, that can really take your foraging to the next level… Why trees? What…

If you’ve been around foragers in winter, or been reading about it, or been foraging yourself, the chances are that you’ve come across the expression “bletting“; But what does it actually mean? Simple definition of bletting Well, at its simplest it’s a stage of fruit development in-between ripening and rotting.…