If you’re looking to add a unique twist to your meals, this recipe featuring three-cornered leeks is a fantastic choice. Commonly found in woodlands during spring, three-cornered leeks have a mild garlic flavour that pairs beautifully with a variety of dishes. Here’s how you can incorporate them into a fresh,…
Category: main course
This three-cornered leek sauce recipe is a perfect blend of simplicity and flavour, celebrating the fresh, aromatic taste of three-cornered leeks paired with the warmth of ginger. Infused with sesame oil for an earthy undertone, this dish takes humble sausage meatballs to a whole new level. Ingredients for Three-cornered Leek…
Winter chanterelle soup is as comforting as it is delicious, offering a rich and earthy flavour that captures the essence of the season. This soup is the perfect antidote to cold winter days, providing warmth and nourishment with every spoonful. It’s dark and raining, you have been out all day…
When it comes to foraging for morels, this fungi is deservedly one of the most highly regarded and prized and this is why we always get excited when Morel season comes around again each spring. They’re so expensive because it’s very difficult to cultivate them – Scientists have been…
When it comes to culinary adventures, there’s nothing quite like the thrill of foraging for wild mushrooms this Satay St George Mushroom Recipe is just one. The hidden treasures that lie in the depths of the forest floor can awaken our senses and ignite our creativity in the kitchen. One…
This is a delicious recipe that combines the earthy flavour of nettle with the creamy goodness of garlic butter beans. This recipe is simple yet bursting with flavour, making it a perfect dish for both novice and seasoned cooks. Ingredients: 1 tin Butter beans (you can use any variety you…
Jelly Ear & Seaweed Salad is a traditional East Asian dish that brings the essence of the sea and earth together in a single, light, and refreshing serving. This vegan-friendly salad is packed with umami flavors, nutrient-rich ingredients, and a wealth of textures. It’s also incredibly versatile, as you can…
A sweet and luxurious risotto that captures the best of the seasons Elderflower and some delicious early peas to create a delicious meal! Ingredients: 1 tablespoon olive oil 6-8 heads of Elderflower (+ 1-2 additional heads to serve) Vegetable stock 1 onion, finely chopped 3 cloves garlic, minced 250g Arborio…
BBQ Wild Garlic & Hogweed Chicken This BBQ Wild Garlic & Hogweed with Chicken Recipe is a brilliant way to celebrate a hot spring utilising wild garlic in multiple forms. Cooking quickly over open flames is often the best way to enjoy wild ingredients. Find our common hogweed foraging guide…