This three-cornered leek salad is a simple and refreshing side dish with a bit of heat, perfect to accompany Korean fishcakes, grilled meats or rice dishes. Featuring Three-Cornered Leeks, an invasive, non-native species that needs to be kept in check and in my opinion eating them is one of the…
Tag: winter
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If you’re looking to add a unique twist to your meals, this recipe featuring three-cornered leeks is a fantastic choice. Commonly found in woodlands during spring, three-cornered leeks have a mild garlic flavour that pairs beautifully with a variety of dishes. Here’s how you can incorporate them into a fresh,…
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This three-cornered leek sauce recipe is a perfect blend of simplicity and flavour, celebrating the fresh, aromatic taste of three-cornered leeks paired with the warmth of ginger. Infused with sesame oil for an earthy undertone, this dish takes humble sausage meatballs to a whole new level. Ingredients for Three-cornered Leek…
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Yellow Brain Fungus / Spring / Summer / Autumn / Winter / Inedible The Yellow Brain Fungus (Tremella mesenterica), also known as Witch’s Butter, is a striking jelly fungus that’s hard to miss with its vibrant, golden-yellow colour and gelatinous, brain-like texture. Found growing on dead and decaying hardwood, especially…
Dead man’s fingers / Autumn / Winter / Inedible The Dead Man’s Fingers (Xylaria polymorpha) is a striking and slightly eerie fungus that earns its name from its unusual appearance. Found growing on decaying hardwood, particularly around tree stumps and buried roots, this fungus resembles blackened, finger-like shapes emerging from…
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Chaga / Spring / Summer / Autumn / Winter / Edible The Chaga Mushroom (Inonotus obliquus) is a unique fungus prized for its medicinal properties and revered in traditional medicine for centuries. Growing primarily on birch trees in colder climates, this irregular, black, crusty growth may not look like a…
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Tuberous polypore / Spring / Summer / Autumn / Winter / Edible The Tuberous Polypore (Polyporus tuberaster) is a delightful find for me. Known for its edible qualities and distinctive growth habit, this mushroom grows from an underground sclerotium—a hard, tuber-like structure that gives it its name. Found on…
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Smokey Bracket / Spring / Summer / Autumn / Winter / Edible The Smokey Bracket (Bjerkandera adusta) is a subtle yet fascinating fungus that you’ve likely walked past countless times without even noticing. Found on decaying wood, especially hardwoods, it’s a common sight in UK woodlands year-round. Its smoky-grey…