Douglas Fir / All year round / Edible Douglas fir is a large, naturalised, fast growing, evergreen tree. It was bought to the UK in 1827 by the botanist David Douglas, whom it’s named after. It’s considered the best tasting edible conifer. They typically look like a Christmas tree…
Tag: Douglas fir

We are very excited to finally announce that we’ve partnered with boutique Champagne House, Devaux to create a range of delicious countryside cocktails, featuring Devaux’s Oeil de Perdrix Rosé Champagne. We worked closely with Devaux’s Head Winemaker Michel Parisot to create six recipes, which use easily foraged ingredients carefully chosen…