Candied Angelica stems are a very old form of candy, I remember it as something bright green that my Nana used to decorate trifles. Normally Garden Angelica (Angelica archangelica) is used but in my opinion the wild variety has lots more flavour. This recipe is really simple and only really…
Tag: umbellifer
Let’s talk about the Secret of the Carrot Family, The Wild carrot or Apiaceae or Umbelliferae family is one that all foragers need to be familiar with. It’s one of the largest families in nature with over 3,700 species world wide and around 100 that can be found in the…
Angelica / Spring / Summer / Autumn / Edible A common, annual and edible member of the Carrot or Umbellifer family. It’s not the easiest plant to ID as its leaves look a little like Hemlock Water Dropwort (Oenanthe crocata) so care must be taken. Common Names Angelica, Wild Angelica…
Wild Fennel / Spring / Summer / Autumn / Edible Latin Name: Foeniculum vulgare Physical Characteristics:Â A tall umbellifer that can grow to 1.5-2m tall in favourable conditions. Leaves The leaves, which begin sheathed, are very finely branched and appear feathery. They have a strong aniseed smell when crushed Flowers…