Category: Edible

Yellow Morels / Spring / Summer / Edible   Indulge in the exquisite flavors of the Yellow Morel (Morchella esculenta) as we embark on a culinary adventure celebrating this prized mushroom. Join us in savoring the unique delights offered by nature’s bountiful creation. With its distinctive honeycomb-like caps and earthy…

Black Morel / Spring / Edible Indulge in the exquisite flavors of the Black Morel (Morchella elata) as we embark on a culinary adventure celebrating this prized mushroom. Join us in savoring the unique delights offered by nature’s culinary masterpiece. With its distinctive conical cap and characteristic honeycomb-like texture, the…

Broadleaf Plantain / Spring / Summer / Autumn / Edible Common Names Broadleaf plantain, White man’s footprint  Botanical Name Plantago major Scientific Classification Kingdom – Plantae Order –Lamiales Family – Plantaginaceae Physical Characteristics for  Broadleaf plantain The plant is a rosette-forming perennial herb, with leafless, silky, hairy flower stems. Leaves…

Sea Radish / Edible / Spring / Summer  Common Names Sea radish Botanical Name Raphanus Maritima Scientific Classification Kingdom – Plantae Order –Brassicales  Family – Brassicaceae Physical Characteristics for Sea Radish Sea radish is a Biennial growing 0.8 m (2ft 7in) It the first year only a rosette of leaves forms,…

St George’s Mushroom/ Spring / Edible St Georges mushroom is a brilliant edible springtime mushroom, look around St George’s Day after some rain. Botanical name Calocybe gambosa Meaning of botanical name From the ancient Greek words kalos “pretty” and cubos “head”, and the Latin gambosus, meaning “club footed”. The species…