It’s not only food we can forage for in our hedgerows, something I love to do is head out Foraging For Dyes. Mother nature provides us with an abundance of plants that can be useful elsewhere than just the kitchen. In this blog post we are going to take a…
Category: Foraging
Welcome to the captivating realm of foraging amidst the pristine landscapes of England’s Lake District, yes today we’re foraging in the Lake District! Enveloped by nature’s serenity, this picturesque region not only dazzles the eye but also harbours an array of edible plants and wildlife waiting to be discovered. In…
Foraging for wild mushrooms is a captivating and fulfilling activity that allows individuals to intimately connect with nature and discover an array of delectable edible treasures. In the United Kingdom, the British Isles are home to a staggering 15,000 species of wild mushrooms or fungi, with abundant growth in woodlands…
  We’re Foraging in March, the weather is slowly warming up and flowers are starting to bloom but the weather can vary across the country and further north there’s still a risk of snow. The Anglo-Saxon name for the month was Hlyd monath meaning stormy month. If the weather…
Marsh Samphire / Summer / Edible Marsh samphire is a really exciting coastal plant growing around estuary marshlands, it has a brilliant salty pop. Common Names Samphire, Sea beans, salt fingers, glasswort Botanical Name Salicornia europaea Scientific Classification Kingdom – Plantae Order –Caryophyllales Family – Amaranthaceae Physical Characteristics of Marsh…
I’m obsessed with the gorgeous cherry blossom this spring, even more so knowing that you can eat most of it! In this article I’m going to look at the different edible Prunus/cherry species and varieties that you are most likely to find while foraging in the UK and Ireland. Cherry…
Come the apocalypse, or more optimistically, a sustainable future, we may well all be looking for more of a taste of the Wild. Many people are surprised to learn that not all foraged food tastes like grass or has that ‘green flavour’ or is ‘a bit bitter’. Admittedly a lot…
Through this piece we’ll be taking a deep dive into the Health benefits of Foraging. The recent increase in the popularity of alternative medicine and herbalism as an alternative to pharmaceutical medicine reflects the appreciation that wild plants can have excellent medicinal properties. As a forager however, I’m not qualified…
In this post we’re going to look at one amazing trick to make you able to identify 50 wild edibles in just five minutes! Mint must be one of the most recognisable and versatile flavours offered by the plant kingdom and is the common name used for the Labiate or…
Through this piece we’re going to continue looking at foraging in Woodland with a focus on newly established woods – the kind you might find planted recently to create new forests for the future, or that might have sprung up naturally by themselves, perhaps on a peice of waste ground…