Common Morel / Spring / Edible Prepare to embark on a gastronomic journey like no other as we unravel the extraordinary qualities of the Common Morel, scientifically known as Morchella vulgaris. In this blog post, we invite you to savor the unparalleled flavors and unique textures offered by this prized…
Category: spring
Vetch / Spring / Summer / Autumn / Edible Vetch is a member of the Pea or Fabaceae family, it’s one of the largest families in nature and there are around 240 Vetches worldwide. The most common in the UK is Common Vetch (Vicia sativa). They can sometimes be hard…
Broom / Spring / Summer/ Edible Broom is the less aggressive little brother to Gorse, the two look similar and both have some nice edible and medicinal parts. Common Names Broom, common broom, Scotch broom Botanical Name Cytius scoparius/Sarothamnus scoparius Scientific Classification Kingdom – Plantae Order –Fabales Family – Fabaceae…
This Three-Cornered Leek & wilted Hogweed Stem with peas is a super fresh spring recipe, we’re keeping it simple with just two wild ingredients here, this recipe works really well as a side dish to loads of different meals you’re creating. Or use it as the star of the show…
Sweet Violet / Spring / Summer / Edible Sweet Violet is a sweet-scented woodland plant, the roots and seeds are toxic but the flowers are delicious. Common Names Sweet violet, Wood violet, English violet, Common violet, Florist’s violet or Garden violet. Botanical Name Viola odorata Scientific Classification Kingdom – Plantae…
Golden Scalycap / Spring / Autumn / Inedible Welcome to an exploration of nature’s intricate beauty as we uncover the distinctive characteristics and identification features of the inedible Golden Scalycap (Pholiota adiposa). Join us on a journey where observation and knowledge intersect. With its striking golden-brown caps and intricate scales,…
False Morel / Spring / Toxic Enter a realm of danger as we unveil the sinister truth about the False Morel (Gyromitra esculenta), a mushroom that demands utmost caution. Join us on a journey where deception and toxicity intertwine. With its intricate brain-like appearance and earthy allure, the False Morel…
Daisy / All Year Round / Edible An abundant, perennial, wild edible that all of us are familiar with, if only from making ‘daisy bracelets’ as a child. They can be found almost anywhere on any soil type. Common Names Daisy, Common Daisy, Lawn Daisy, English daisy, Bruisewort, Gardeners’ Friend…
Lesser Celandine / Spring / Summer / Edible A very common, woodland plant, one of the first plants to flower in spring. Common Names Lesser Celandine, Spring Messenger, Pilewort Botanical Name      Ficaria verna formally Ranunculus ficaria Scientific Classification Kingdom – Plantae Order – Ranunculales Family – Ranunculaceae Physical Characteristics for…
Salty Fingers / Spring / Summer / Autumn / Edible Salty Fingers are an absolutely outstanding species that grows at certain special coastal spots throughout the UK and the rest of the world. This one looks prehistoric and like it shouldn’t be eaten, however it has a delightful salty flavour…