Traditionally November marked the end of the harvest season and the beginning of winter, but there’s still space to head out foraging in November. It’s really the foragers last chance to collect and preserve ingredients to last throughout the winter. In some parts of the country snow will already have…
Tag: autumn
Foraging in September is brilliant, September marks the end of summer and the beginning of autumn, it’s the month for berries, nuts and seeds. The wetter weather also marks the beginning of ‘mushroom season’ and you’ll see fungi springing up almost everywhere you look. So what can you forage in…
Grand Fir / Spring / Summer / Autumn / Winter / Edible Grand fir is one of the most flavour-packed conifers I’ve ever come across it’s almost like a clementine bubble gum. Common Name  Grand Fir Botanical Name Abies grandis Scientific Classification Kingdom: Plantae Order: Pinales Family: Pinaceae Physical…
Juniper / Summer / Autumn / Winter / Edible Common Name Juniper Botanical Name Juniperus communis Scientific Classification Kingdom – Plantae Order – Cupressales Family – Cupressaceae Physical Characteristics of Juniper A small evergreen tree or shrub varying from tall, columnar trees, 20-40 metres tall or low-spreading shrubs with long…
Noble Fir / Spring / Summer / Autumn / Winter / Edible Common Name Noble Fir Botanical Name Abies procera Scientific Classification Kingdom: Plantae Order: Pinales Family: Pinaceae Physical Characteristics for Noble Fir A large tree growing up to 45-90 m in height with a conical crown. Leaves  Upswept bluish-grey…
Chicory / Spring / Summer / Autumn / Edible Chicory is most commonly known for Camp coffee essence or Chicory root coffee which is used in making cakes. It has the most beautiful edible flowers. Common Names Chicory/Common Chicory, blue daisy, blue dandelion, blue sailors, blue weed, bunk, coffeeweed, cornflower, hendibeh,…
 Deceivers / Summer / Autumn / Edible Deceivers, as their name describes, are an edible wild mushroom which grows with variations that can make it a little deceiving, sometimes it has a wavy cap edge, sometimes not, sometimes straight stems sometimes not, sometimes bright orange sometimes almost grey. Scientific Name…
Bistort / Spring / Summer / Autumn / Edible Bistort is a common, herbaceous perennial member of the dock family. It loves damp environments and was traditionally used to make pudding in Lent. Common Names Bistort, Snake-root, Snakeweed, Easter-ledges, Common bistort, European bistort, Botanical Name Bistorta officinalis Scientific Classification Kingdom…