Hogweed / Spring / Summer / Autumn / Edible  Common Hogweed doesn’t sound like an edible plant, but it is and it’s one of my favourites! Botanical Name Heracleum Sphondylium Known Hazards A mild case of photo-phyto-dermatitis can be caused by touching the raw juice of this plant and,…
Tag: edible
Hawthorn / Spring / Summer / Autumn / Edible Hawthorn is one of those plants that often blurs the line between medicine and food, it’s used for helping to regulate the heart and blood pressure, both for high and low blood pressure, but it can also be used in many…
Is Cows Parsley Toxic or can it be confused with any toxic or poisonous plants? well let’s take a low at Cows Parsley or Poison Hemlock – What’s the difference? So it’s that time of year where I see so many ID requests for cow parsley (or as some call…
Dandelion / Spring / Summer / Autumn / Edible Dandelion is one of the UK’s most prolific weeds and most of us have spent some time digging this one up out of the garden, kicking and swearing at it. But if we look at it slightly differently it could help…
Cherry / Spring / Autumn / Edible Cherry trees are found in almost every town, village and city within the UK & they have edible parts in spring and autumn. Botanical Name Prunus Cerasus Family Rosaceae Known Hazards Although no specific mention has been seen for this species, it belongs…
Wild Garlic / Spring / Edible How to Identify Wild Garlic Botanical Name Allium Ursinum Known Hazards Reports of toxicity if eating sacks full, but such outcomes no doubt apply to many foods eaten to excess. Could be confused with The leaves could potentially be confused with both the poisonous…
Sweet Cicely / Spring / Summer / Autumn / Edible How to Identify Sweet Cicely Botanical Name Myrrhis Odorata Could be confused with Cows Parsley (Anthriscus Sylvestris) very easily, the leaves are almost identical although Sweet Cicely leaves are a little softer to touch, the flower bunches of Sweet Cicely…
Japanese Knotweed / Spring / Summer / Edible Japanese Knotweed is an incredibly invasive plant, but it has an amazing rhubarb flavour which we can use in cooking. Botanical Name: Fallopia japonica Known Hazards: Oxalic acid and oxalates are mild nephrotoxic acids that are abundantly present in the stem and…