Selfheal / Summer / Autumn / Edible Self Heal is a common and edible member of the Mint family. It’s a creeping, perennial plant with a long history of use in herbal medicine. Hippocrates said ‘let food be thy medicine and medicine be thy food.’ And this plant is a…
Tag: edible

Spear Thistle / Spring / Summer / Autumn / Edible Spear Thistle is a native, biannual member of the Daisy family.  It’s massively common and the stems can be used as a celery substitute. Common Names Spear Thistle, Bull Thistle, Scotch Thistle Botanical Name Cirsium vulgare Scientific Classification Kingdom –…

Pink Waxcap / Autumn / Winter / Edible The Pink Waxcap is one of the rarest and most beautiful fungi in the UK. Quite easy to ID but they should be photographed and left untouched. Scientific Name Porpolomopsis calyptriformis Common Names Pink Waxcap, Ballerina Waxcap Family Hygrophoraceae Habitat They are…

Crimson Waxcap / Autumn / Winter / Edible Prepare to be enchanted by the radiant beauty and culinary splendor of the Crimson Waxcap, scientifically known as Hygrocybe punicea. In this blog post, we embark on a journey to discover the captivating qualities and edible delights of this remarkable mushroom. With…

Scarlet Waxcap / Autumn / Winter / Edible Scientific Name Hygrocybe coccinea Common Names Scarlet Waxcap, Scarlet hood, Righteous red waxy cap. Family Hygrophoraceae Habitat They are found in woodland clearings and mown meadows and fields, where fertilisers and herbicides aren’t used. Description One of the smaller red Waxcap, they…