Its early spring and the weather is just beginning to improve, I think it’s just about my favourite time of year, the sap is rising, buds are swelling and the first shoots of Wild Garlic are just appearing. Wild Garlic is one of the best wild ingredients out there, it’s…
Tag: spring
Spear Thistle / Spring / Summer / Autumn / Edible Spear Thistle is a native, biannual member of the Daisy family.  It’s massively common and the stems can be used as a celery substitute. Common Names Spear Thistle, Bull Thistle, Scotch Thistle Botanical Name Cirsium vulgare Scientific Classification Kingdom –…
Watercress / Spring / Summer / Autumn / Edible Watercress is a fast growing, aquatic member of the Cabbage family. It’s very nutritious, easy to ID and edible. Common Names Watercress, Yellow cress, Poor Man’s Bread Botanical Name Nasturtium officinale Scientific Classification Kingdom – Plantae Order – Brassicales Family –…
Ragwort / Spring / Summer / Autumn / Toxic Ragworts (Senecio species) are very common throughout the UK, the most common variety in the UK is Jacobaea vulgaris but they are all toxic. Common Names Ragwort, Common ragwort, Stinking Willy, Tansy ragwort, St. James-wort, Stinking nanny, Staggerwort, Cankerwort, Stammerwort. Botanical…
Black Truffle / Spring / Winter / Edible Prepare to enter a world of unparalleled gastronomic indulgence as we unravel the secrets of the Black Truffle, scientifically known as Tuber melanosporum. In this blog post, we embark on an extraordinary journey into the realm of culinary opulence, where the unmistakable…
Whitish Truffle / Spring / Winter / Edible Scientific Name Tuber borchii Common Names Whitish Truffle, Bianchetto truffle, White Spring truffle Family Tuberaceae Habitat They are mycorrhizal and grow just beneath the surface near oaks and pines. They are very, very rarely found in the UK and are most often…