Tag: summer

This Sorrel and Raisin Walnut Tart recipe utilises the sharp flavour of sorrel and creates something beautiful. With a sharp citrus flavour, which many people describe as a green apple flavour, this little green leafy plant was traditionally used to add sharpness to dishes, before we had access to lemons. …

This Wild Rose Harissa Recipe requires on ¾ of a cup of rose petals.  I use Rugosa because I love their scent, but you can use any provided it has a lovely smell.  Our wild roses have a lovely scent if you collect them on a warm dry day, but…