Ground Ivy / Spring / Summer / Autumn / Winter / Edible Ground Ivy is one of Britain’s most common plants, it’s not a true Ivy but a member of the Mint family and it can be used as a substitute for Thyme, Mint or Rosemary. It’s an evergreen, ground…
Category: spring
Black Truffle / Spring / Winter / Edible Prepare to enter a world of unparalleled gastronomic indulgence as we unravel the secrets of the Black Truffle, scientifically known as Tuber melanosporum. In this blog post, we embark on an extraordinary journey into the realm of culinary opulence, where the unmistakable…
Douglas Fir / All year round / Edible Douglas fir is a large, naturalised, fast growing, evergreen tree. It was bought to the UK in 1827 by the botanist David Douglas, whom it’s named after. It’s considered the best tasting edible conifer. They typically look like a Christmas tree…
Common Morel / Spring / Edible Prepare to embark on a gastronomic journey like no other as we unravel the extraordinary qualities of the Common Morel, scientifically known as Morchella vulgaris. In this blog post, we invite you to savor the unparalleled flavors and unique textures offered by this prized…
Vetch / Spring / Summer / Autumn / Edible Vetch is a member of the Pea or Fabaceae family, it’s one of the largest families in nature and there are around 240 Vetches worldwide. The most common in the UK is Common Vetch (Vicia sativa). They can sometimes be hard…
Broom / Spring / Summer/ Edible Broom is the less aggressive little brother to Gorse, the two look similar and both have some nice edible and medicinal parts. Common Names Broom, common broom, Scotch broom Botanical Name Cytius scoparius/Sarothamnus scoparius Scientific Classification Kingdom – Plantae Order –Fabales Family – Fabaceae…
Sweet Violet / Spring / Summer / Edible Sweet Violet is a sweet-scented woodland plant, the roots and seeds are toxic but the flowers are delicious. Common Names Sweet violet, Wood violet, English violet, Common violet, Florist’s violet or Garden violet. Botanical Name Viola odorata Scientific Classification Kingdom – Plantae…
Golden Scalycap / Spring / Autumn / Inedible Welcome to an exploration of nature’s intricate beauty as we uncover the distinctive characteristics and identification features of the inedible Golden Scalycap (Pholiota adiposa). Join us on a journey where observation and knowledge intersect. With its striking golden-brown caps and intricate scales,…
False Morel / Spring / Toxic Enter a realm of danger as we unveil the sinister truth about the False Morel (Gyromitra esculenta), a mushroom that demands utmost caution. Join us on a journey where deception and toxicity intertwine. With its intricate brain-like appearance and earthy allure, the False Morel…
Daisy / All Year Round / Edible An abundant, perennial, wild edible that all of us are familiar with, if only from making ‘daisy bracelets’ as a child. They can be found almost anywhere on any soil type. Common Names Daisy, Common Daisy, Lawn Daisy, English daisy, Bruisewort, Gardeners’ Friend…