Through this article we’re going to look at Why Foraging Is Good For Our Health And The Planet from picking a little in your park to heading out to the wild to sustain you and your family. It’s a fact. Our urban parks had never been so busy as during…
Tag: foraging
 With vast open mountains, raised peat bogs, pristine coastlines, ancient woodlands and temperate rainforest there’s plenty of habitats to choose from if we want to foraging in Scotland Then there’s our beautiful city parks, which also contain the additional bonus of some truly amazing introduced species with complex, interesting and…
foraging and herbal medicine go hand in glove. Herbal remedies are easily produced at home because they involve extracting and/or preserving plant material using age-old processes like macerating in vinegar, oil or alcohol, preserved by drying or using a potent source of sugar or salt, or fermenting into a condiment…
Buck’s Horn Plantain / Spring / Summer / Autumn / Edible Common Names Stagshorn plantain, Minutina Botanical Name Plantago coronopus Scientific Classification Kingdom – Plantae Order –Lamiales Family – Plantaginaceae Physical Characteristics The whole plant rarely grows more than 10cm tall. Leaves Hairy leaves growing in a basal rosette. Each…
Nori / Spring / Summer / Autumn / Winter / Edible Other Common Names: sometimes called Laver (not strictly correct, but they are very similar) Latin Name: Pyropia yezoensis, californica, tenera and other species. Note that Laver is in the Porphyria genus, but the seaweeds in each are often reclassified.…
It’s early in the year, and the perfect time to start learning to forage as the season kicks off. You may be inspired and excited, but also wondering where to start. Start with One Overwhelm is the enemy. We recommend starting with a wild plant that is super distinctive, abundant…
One of the most common family of fungi in the UK is the Russulas or the Brittlegills, we rarely head out foraging in Autumn without finding Brittlegills. These mushrooms are colourful and abundant but like all the other fungi families there are good tasty ones and some nasty poisonous ones.…
Field blewit / Summer / Autumn / Edible Step into the realm of culinary exploration as we celebrate the remarkable Field Blewit (Lepista saeva). Join us on a journey where delectable flavors and nature’s treasures collide. With their captivating lilac to purple caps and delicate gills, Field Blewits offer…
Foraging in Sussex The deep south of the country provides a really interesting and varied foraging location. There is variety and abundance all through the year and often certain things will even thrive in winter due to the slightly milder temperatures experienced in Sussex. There are some great finds to…