Sea Radish / Edible / Spring / Summer Common Names Sea radish Botanical Name Raphanus Maritima Scientific Classification Kingdom – Plantae Order –Brassicales Family – Brassicaceae Physical Characteristics for Sea Radish Sea radish is a Biennial growing 0.8 m (2ft 7in) It the first year only a rosette of leaves forms,…
Category: Edible
Giant or Blackening Polypore / Summer/ Autumn / Edible Step into the realm of awe-inspiring culinary treasures as we embark on an exploration of the edible Giant Polypore Mushroom (Meripilus giganteus). Join us on a journey where gastronomy meets magnificence. With its impressive size and distinctive fan-like structure, the Giant…
Hen of the Woods / Summer / Autumn / Edible Indulge in the delightful flavors of the Hen of the Woods (Grifola frondosa) as we embark on a culinary adventure celebrating this prized mushroom. Join us in savoring the unique delights offered by nature’s bountiful creation. With its striking frilly…
Clovers / Edible / Spring / Summer Common Name Clover Botanical Name Trifolium pratense (red clover) Trifolium repens (white clover) and their relatives Scientific Classification Kingdom – Plantae Order –Fabales Family – Fabaceae Physical Characteristics of Clover Depending on conditions, Red Clover plants can grow up to 80 centimetres…
Chicken Of The Woods / Summer / Autumn / Edible Welcome to the fascinating world of the Chicken of the Woods mushroom, a highly sought-after and delectable edible fungus that has captivated foragers and mycophiles alike. This striking mushroom is known for its vibrant colouration and unique texture, which has…
Fir, Spruce, and Pine make fine wild edibles if you know how to identify them. Edible parts include the spring growth of green tips and young cones as well as the tree pollen. From pine you can also get pine nuts but the species found in the UK produce a…
This BBQ Wild Garlic & Hogweed with Chicken Recipe is a brilliant way to celebrate a hot spring utilising wild garlic in multiple forms. Cooking quickly over open flames is often the best way to enjoy wild ingredients. Ingredients: Chopped veg (peppers, onion, par boiled potato) chunky chopped so it…
Recipe from @the_road_to_connorThis recipe is Part soccata, part omelette – I made this super simple and absolutely delicious dish for lunch. Ingredients 1 cup of chickpea flour 1 scant cup of water 2 eggs, 1 grated courgette 1 handful of wild garlic and 1 of common sorrel – finely…
St George’s Mushroom/ Spring / Edible St Georges mushroom is a brilliant edible springtime mushroom, look around St George’s Day after some rain. Botanical name Calocybe gambosa Meaning of botanical name From the ancient Greek words kalos “pretty” and cubos “head”, and the Latin gambosus, meaning “club footed”. The species…
Jelly Ear Mushroom / All Year Round / Edible Jelly Ear Mushrooms are a delightful edible mushroom and although they can be found all year, early spring is when they’re most prolific. Scientific Name Auricularia auricula-judae Common names Jelly Ears, Wood Ears Family Auriculariaceae Jelly Ear Mushroom Foraging Video Habitat…