Journal

Cleavers / Spring / Summer / Autumn / Edible Everything you need to safely identify the edible and medicinal Cleavers or Sticky Weed (Gallium Aparine) before heading out to forage some. Scientific Name Gallium aparine Family Rubiaceae Also known as Clivers, “bort”, bedstraw, goosegrass, catchweed, stickyweed, stickybud, robin-run-the-hedge, sticky willy,…

Darwins Barberry (Berberis darwinii) How to Identify Darwins Barberry Edible Scientific NameBerberis darwinii FamilyBerberidaceae Also known asMmichay, calafate, and quelung. HabitatNative to southern Chile and Argentina and naturalized elsewhere. Moist shady woodland in the Patagonian mountains. Woodland Garden Dappled Shade; Shady Edge; Hedge; DescriptionIt is an evergreen thorny shrub growing…

GROUND ELDER (Aegopodium podagraria) How to Identify Ground Elder(Edible) Common namesGround Elder, Bishop’s Weed, Goutweed, Gout Wort, Snow-in-the-Mountain, English Masterwort, Wild Masterwort Botanical nameAegopodium podagraria Meaning of botanical nameFrom the Greek Aigos for “goat” and podo meaning foot. The second part of the name is Latin and is another reference…

Himalayan Balsam / Spring / Summer / Edible Himalayan Balsam is an incredibly invasive species that is often found spreading up riverside edges, however, it’s also a brilliant edible and has edible, leaves, shoots flower & seeds.. Common names Himalayan Balsam, Indian Balsam, Bobby Tops, Copper Tops, Gnome’s Hatstand, Ornamental…

ROSEBAY WILLOWHERB (Chamerion angustifolim) How to Identify Rosebay Willowherb(Edible) Common namesRosebay Willowherb, Fireweed Botanical nameChamerion angustifolium Meaning of botanical nameThe first part, Chamerion, comes from the Greek words for low to the ground, chamai, and oldeander, nerion. Angustifolium is derived from Latin words for narrow, angustus, and leaves, folium. Known…

HAIRY BITTERCRESS (Cardamine hirsuta) How to Identify Hairy Bittercress(Edible) Common namesHairy Bittercress, Lamb’s Cress, Hoary Bittercress, Spring Cress, Flick Weed, Shot Weed Botanical nameCardamine hirsuta Meaning of botanical nameCardamine comes from the Greek Kardamon, meaning cress-like. Hirsuta means hairy, which is in references to the hairs on the leaves of…

Silver Birch (Betula pendula) How to Identify Silver Birch Edible Botanical Name:Betula pendula Known Hazards:The tar present in the bark of this tree has been recorded as causing skin irritation, there’s also reference to an insect that feeds on the sap of the silver birch leaves exuding a chemical called…

Hazel (Corylus avellana) How to Identify Hazel Edible Botanical Name: Corylus avellana Known Hazards: N/A Could be confused with: Other species in the Corylus family, of which are similarly used. Linden Tree (Tilia) which has a similar leaf structure but grows to a huge size and doesn’t produce hazel nuts…

The Prince/ Summer / Autumn / Edible Indulge in the regal flavors of the Prince Mushroom (Agaricus augustus) as we embark on a culinary journey celebrating this esteemed delicacy. Join us in savoring the unique delights offered by nature’s culinary masterpiece. With its distinguished appearance and captivating aroma, the Prince…

Eco-packaging Cardboard is a vital packaging material and it has long been an integral part of our lives, in all honesty up until writing this article it wasn’t something I really thought too much about. I do try to live as ‘green’ a lifestyle as I can with two young…

Spanakopita is a very traditional Greek dish with a wild twist with our Wild Spanakopita. For mine, I’ve used nettle, dandelion, bistort, and common sorrel, but really anything green and good can be used. You could even make a coastal version with wild seaweeds, sea purslane, sea spinach and more….…