This Mugolio Recipe (Green Pine Cone Syrup) is one of the most simple things I make every year, you can pick these, mix them up and simply leave them to do their thing. It’s almost indestructible too – I’ve had this concoction sat in my cupboard for up to 3…
Category: dessert

Through this guide we’re going to look at the incredible way of preserving edible flowers by Crystalising them Edible flowers are such a beautiful, nutritious and waste-free way to add vibrant colour to your recipes. In theory you can use any edible flower for this purpose, even Wild Garlic flowers…

Welcome to our enchanting recipe guide for Dandelion Root & Meadowsweet Cheesecake, a heavenly dessert that brings together the earthy flavours of dandelion root and the delicate, floral notes of Meadowsweet to create a truly unforgettable culinary experience. This delightful cheesecake is not only visually stunning but also a delightful…

The Dandelion Coffee Panna Cotta recipe is a fancy-sounding but deceptively easy sweet to make, which should more properly be described as weed flavoured pudding! With it’s spicy biscuit, reminiscent of cardamom and warm, familiar coffee notes, your family and friends will not believe these sophisticated flavours come from the…

Damsons / Summer / Autumn / Edible Damsons are a common shrub with edible plum-like fruits.  Closely related to Sloes, Bullaces and Greengages. Common Names Damsons, Damson Plum Botanical Name Prunus domestica subspecies insititia, or sometimes Prunus insititia Scientific Classification Kingdom – Plantae Order – Rosales Family – Rosaceae Physical…