Wild Garlic Pate Recipe I wouldn’t advise making a big batch of this because it’s so delicious that you will most likely eat the whole lot up in just days. It’s quick and easy to whip up and goes down a treat as a starter or a big part of…
Category: Plants

LEMON AND MEADOWSWEET CURD My favourite method of capturing the essence of meadowsweet is with this wonderful lemon and meadowsweet curd. The meadowsweet adds an incredible almond flavour to the classic curd. In little jars, it makes beautiful summertime gifts and can be spread on toast, cakes or pancakes and…

I used a classic buttery biscuit recipe and added dried lavender to make these Blackberry Biscuits. Welcome to our delectable recipe guide for mouth-watering Blackberry Biscuits! These scrumptious treats are the perfect blend of sweet, tangy blackberries and tender, flaky biscuit dough that will have you and your loved ones…

Words and Imagery from @foraged.by.fern instagram Crumbly, forest flavoured, buttery bites of deliciousness! I was so happy with these biscuits, they will definitely be served up on some of my 2020 workshops! Just the smell transports you to the woods and gives you a huge, nourishing nature hug! Ingredients 50g…