Rosebay Willowherb / Spring / Summer / Autumn / Edible Common names Rosebay Willowherb, Fireweed Botanical name Chamerion angustifolium Scientific Classification Kingdom – Plantae Order –Myrtales Family – Onagraceae Physical Characteristics for Rosebay Willowherb Leaves Starts as a rosette of lance-shaped leaves, which then becomes a tall stalk. The leaves…
Category: summer
Hairy Bittercress / Spring / Summer / Autumn / Winter / Edible Botanical name Cardamine hirsuta Scientific Classification Kingdom – Plantae Order –Brassicales Family – Brassicaceae Physical Characteristics for Hairy Bittercress Hairy bittercress is a very successful plant and, in the UK, will go through its life cycle several times between…
Pineapple Weed / Spring / Summer / Edible Pineapple Weed is one of those plants that grows in the most obscure places from cracks in the pavements to walls. Often overlooked, its packed with flavour –Â it tastes like Pineapple – how incredible. Common names Pineapple Weed, Wild Chamomile, Disc…
Elder / Summer / Autumn / Edible Elder and Elder flowers are one of the most well-known wild flavours in the UK and they can be found in abundance throughout the hedgerows. Botanical Name Sambucus Nigra Scientific Classification Kingdom – Plantae Order –Dipsacales Family – Adoxaceae Physical Characteristics Elder is…
Ingredients: 100g nettle tops – wilted in a pan and finely chopped (or 10g dried nettle leaves powdered) 1 sachet of bread yeast – or 1 tsp 500g strong bread flour 1 tblsp birch sap syrup (or honey) 2 tblsp olive oil 350ml water 50g salted butter – melted 1…
Half a carrier bag of nettle tops (200g) 100ml vegetable oil Hogweed and Alexander seed seasoning (or salt and pepper) Find our Nettle Foraging Guide here Method: Place 20ml of oil in a pan and heat, leave one leaf in the pan from the beginning to see when it begins…
Half a bag of Nettles, washed (about 200g) 2 large potatoes, peeled and chopped 2 onions, skinned and diced A handful of Wild Garlic stalks (50g) finely chopped, (or two garlic cloves) 2 Leeks, chopped Two Celery Sticks, chopped One and a half litres vegetable stock A little single cream…
This Nettle leaf Soda Bread has a vibrant green colour and all of the mineral and nutrient benefits the common nettle provides us with – the bread itself is hearty and perfect with soup. It’s the perfect bread to make up when you’re in a rush, the dough doesn’t need…
Stinging Nettles / Spring / Summer / Autumn / Edible Stinging Nettles are a plant that we’ve all been stung by at some point and, as such, probably remember! There are a few lookalikes, but none of them are dangerous – they just don’t taste as good. Common Names Stinging…
Hogweed / Spring / Summer / Autumn / Edible Common Hogweed doesn’t sound like an edible plant, but it is and it’s one of my favourites! Common Names Hogweed, Cow parsnip Botanical Name Heracleum Sphondylium Scientific Classification Kingdom – Plantae Order –Apiales Family – Apiaceae Physical Characteristics of Common…