There’s a lot of different wild cocktails you could make – in fact you could write a book on it – however, this Spruce Margarita Recipe is one of my favourites. The savoury notes of a margs just suit wild ingredients perfectly. The Fresh spruce shoots are looking best around…
Tag: spruce
Spruce / All year round / Edible Spruce is a naturalised, fast-growing, evergreen tree. Common Names      UK spruce, Norway spruce Botanical Name Picea abies Scientific Classification Kingdom – Plantae Order – Pinales Family – Pinaceae Physical Characteristics for Spruce Leaves The needles are stiff and sharp and grow individually, around…
Eat Your Christmas Tree! This Douglas Fir and Apple Membrillo Recipe is the perfect thing to make with your christmas tree when it’s no longer needed. by Forager Megan @flintandfern Hold your horses before you take your Christmas tree to the curb. Did you know you can eat it?? I…
Spruce Cured Salmon Click here for details on correctly identifying spruce I used to think curing fish was something almost mystical, I believed it would take an age to learn, would be incredibly difficult to get right and at the end of it all I would probably give myself some…
Fir, Spruce, and Pine make fine wild edibles if you know how to identify them. Edible parts include the spring growth of green tips and young cones as well as the tree pollen. From pine you can also get pine nuts but the species found in the UK produce a…