Wild Garlic Roasted Potatoes

Wild Garlic roasted potatoes

Ingredients:

• 200g potatoes,
• salt,
• pepper,
• 1 table spoon wild garlic pesto

Method:

1. Chop the potatoes in to about 2cm cubes,
2. par boil them for 5 minutes,
3. drain,
4. Salt and pepper the potatoes and then roast in the over on 200C for 10 minutes,
5. Remove from the oven and fry in a pan for 5 minutes with the wild garlic pesto.

Tips or extra notes:

The pesto goes nice and crispy where it burns a little, I sometimes top with parmesan cheese also