Fig Leaf Cookies
This is a nice, simple and delicious way to use the leaves from a fig tree to get a sweet treat whilst waiting for the figs to ripen! The fig leaves will need to be dehydrated or dried and then ground into a powder.
Ingredients
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225g plain flour
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150g softened salted butter
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80g light brown sugar
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80g Granulated sugar
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1 large egg
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1/2 tsp bicarb soda
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200g white choc chips
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1 tablespoon of fig leaf powder
Method
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In a Large bowl mix all of the ingredients together
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make up small dough balls in your hand – about the size of a golf ball and place on non-stick paper – about 5cm apart from each other
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Bake in the oven on fan 6 for 10 minutes
Enjoy with a nice cup of tea in the sun!
For more wild meal and treat ideas check out our other recipes!