Creeping Thistle / Spring / Summer / Autumn / Edible A native, biannual member of the daisy family.  It’s the most common thistle found in the UK and the stems and roots can be eaten raw or cooked. Common Names Creeping Thistle, Canada Thistle, Field Thistle Botanical Name Cirsium arvense…
Tag: spring
German Chamomile / Spring / Summer / Edible German Chamomile is A non-native annual member of the daisy family, it can be used in the same way as the less common English Chamomile. Common Names Chamomile, Camomile, chamomile, German chamomile, Hungarian chamomile, Wild chamomile, Blue chamomile, or Scented mayweed Botanical…
English Chamomile / Spring / Summer / Edible Chamomile A once common plant but due to habitat loss it is classed as vulnerable on the Vascular Plant Red Data List for Great Britain. We would therefore not recommend harvesting it in the wild. Common Names Chamomile, Camomile, Roman Chamomile, English…
Milk Thistle / Spring / Summer / Autumn / Edible Identification Guide for Milk Thistle Milk Thistle is an aggressive-looking plant, but with a pair of thick gloves and a little effort you can get plenty of fantastic edible stems & centres from this plant. Common Names Holy Thistle, Zebra…
Angelica / Spring / Summer / Autumn / Edible A common, annual and edible member of the Carrot or Umbellifer family. It’s not the easiest plant to ID as its leaves look a little like Hemlock Water Dropwort (Oenanthe crocata) so care must be taken. Common Names Angelica, Wild Angelica…
 Docks / All Year Round / Edible A common and familiar wild plant. Well known as a cure for nettle stings but it is also edible. There are two main species found in the UK, Broad-leaved Dock (Rumex obtusifolius) and Curled Dock (Rumex crispus) both have a similar taste and…
Cooking Wild Garlic (Allium ursinum) Its early spring and the weather is just beginning to improve, I think it’s just about my favourite time of year, the sap is rising, buds are swelling and the first shoots of Wild Garlic are just appearing. Wild Garlic is one of the best…
One of the most commonly asked questions, when we are running courses, is ‘Will we find any Truffles today?’ unfortunately my answer is almost always no, through this guide we’re going to look at An Introduction to Truffles in case you happen to be lucky enough to stumble across some…
Shepherds Purse / Spring / Summer / Autumn / Edible Shepherds Purse is a tasty, native, annual member of the mustard family, the common name comes from the shape of the seed pods which look like old fashioned purses. It’s very common in fact it’s the world’s 2nd most prolific…
Spear Thistle / Spring / Summer / Autumn / Edible Spear Thistle is a native, biannual member of the daisy family.  It’s massively common and the stems can be used as a celery substitute. Common Names Spear Thistle, Bull Thistle, Scotch Thistle Botanical Name Cirsium vulgare Scientific Classification Kingdom –…