This Sea Arrowgrass Stir Fry Recipe can be made with a plethora of wild ingredients from coastal goodies to inland vegetables & Seaweeds. However, the star flavour is the Sea Arrowgrass which has a beautiful coriander like flavour – and it can be found growing all around the UK coast…
Tag: recipe
The Carrot and Sea Arrowgrass Soup is a brilliant way to get the most out of the coriander-like Sea Arrowgrass. This dish is incredibly fresh and is lovely hot or cold, for me I always enjoy this with a big chunk of Nettle Soda Bread and plenty of butter. Click…
Through this guide we’re going to take a look through the potential for Lacto Fermenting Wild Ingredients. The possibilities are endless and once you get started it just gets more exciting. When we begin to start foraging we find one or two exciting wild ingredients and try every recipe…
This is a simple, fresh dish that brings together some of the best wild greens you can find along the coast. Sea bass is light and flaky, and it goes perfectly with the salty crunch of Marsh Samphire and the mellow, spinachy flavour of sea beet. It’s easy to make,…
This Elderflower Eton Mess Recipe is a fantastic way to utilise the summers Elderflowers, and once they’ve dropped out of season, if you’ve made up some elderflower cordial or elderflower syrup then you can use that in the recipe too 🙂 Ingredients for Elderflower Eton Mess Recipe (enough for 4)…
This Wild Kimchi Pickle Recipe is one of the most Moorish things I’ve ever concocted from our foraged goodies. You can serve it as a side dish itself, or add a little more soy and oil to it to utilise it as a dipping sauce, or – like I often…
This Nettle Energy Ball Recipe is incredibly simple and the energy balls you get are absolutely jam-packed with nutrients and minerals – the perfect thing for a mid-hike snack. Ingredients: 1 cup of rolled oats 1/2 cup of ground almonds (or other nuts/seeds of choice or more oats) 1…
 An amazing wild energy ball recipes that will keep you going throughout your foraging excursions or bring some wild energy to the office Ingredients: 1 cup of rolled oats 1/2 cup of ground hazelnuts (or other nuts/seeds of choice or more oats) 1 1/4 cups of dates (if not medjool…
This Linden Blossom Jam recipe is a fantastic way to create a preserve out of a super seasonal ingredient which we can use over the rest of the year. Collect your blossoms/plant material the day before you want to make the preserve. If using blossoms place in a jug, the…
These Linden Blossom Empire Biscuits is a lovely way to utilise this super season honey flavoured blossom. The Linden or Lime tree, spread across much of Europe, at the end of the last ice age, around 8000 BC. In fact, it was the dominant broad leaved species across much of…